The
male Indian Peafowl, commonly known as the peacock, is one of the most recognizable
birds in the world. These large, brightly colored birds have a distinctive crest
and an unmistakable ornamental train. The train (1.4-1.6 meters in length) accounts for more than 60% of their total body length (2.3 meters). Combined with a large wingspan (1.4-1.6 meters), this train makes the male peafowl one of the largest flying birds in the world. The train is formed by 100-150 highly specialized uppertail-coverts.
Each of these feathers sports an ornamental ocellus, or eye-spot, and has long disintegrated barbs, giving the feathers a loose, fluffy appearance. When displaying to a female, the peacock erects this train into a spectacular fan, displaying the ocelli to their best advantage.
The peacock is widely found in the Indian sub-continent from the south and east of the Indus river, Jammu and Kashmir, east Assam, south Mizoram and the whole of the Indian peninsula. The peacock enjoys immense protection. It is fully protected under the Indian Wildlife Protection) Act, 1972.
The Indian Peafowl occurs from eastern Pakistan through India, south from the Himalayas to Sri Lanka. Though once common in Bangladesh, it may now be extinct in that country.
The more
subtly
colored female Peafowl is mostly brown above with a white belly. Her ornamentation
is limited to a prominent crest and green neck feathers. Though females (2.75-4.0
kg) weigh nearly as much as the males (4.0-6.0 kg), they rarely exceed 1.0 meter
in total body length. The Indian peacock,Pavo cristatus (Linnaeus), the national bird of India, is a colourful, swan-sized bird, with a fan-shaped crest of feathers, a white patch under the eye and a long, slender neck.
Its highly ornamental appearance motivated early seafarers to transplant the peafowl to their homelands in other parts of the western world. Phoenician traders in the time of King Solomon (1000 B.C.) introduced the birds to present-day Syria and the Egyptian Pharaohs.
In its native India, the peafowl is a creature of the open forests and riparian undergrowth. In southern India, it also prefers stream-side forests but may also be found in orchards and other cultivated areas.
Indian Peafowl do most of their foraging in the early morning and shortly before sunset. They retreat to the shade and security of the forest for the hottest portion of the day. Foods include grains, insects, small reptiles, small mammals, berries, drupes, wild figs, and some cultivated crops.



